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what we're eating...and what's eating us.
 

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Sometimes, when life hands you chickens (or, in Chef’s case, turkeys), you have to make donuts.  Truth is stranger than fiction on this episode of Chowcast.  The Chef is ranting at us from afar this week, but we’ll be back to our twisted little version of normal soon.

In the meantime, give us a holler:
chowcast@yahoo.com
(206)333-0669
Direct download: Chowcast17.mp3
Category: podcasts -- posted at: 1:18 AM
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