Sun, 2 November 2008  Sous and the Chef come slinking back, full of beer and rationalizations! But hey, at least Sous’s drinking beer now, so we’ve got that going for us. What goes with beer, you may ask? (Well, what doesn’t go with beer?) Since we had to narrow it down, we went with some hearty autumnal fare: Polish sausage and acorn squash. We wash the grub down with Kwak, a tasty Belgian ale, before gearing up for a bit of Brother Thelonious, an American-brewed Belgian-style Abbey ale. Along the way, we say the word “porno.” A lot. Thanks for your patience – we’re hoping to be on a more regular schedule now! Call us! 206-202-0931! Email us! chowcast@yahoo.com Comments[1] |
Hey Chowcast!! Great to see you back, i was getting worried... Sous, happy to hear you are getting into enjoying more beer. However, your like not Love for Guinness is a bit unsettling!! JK, but have to say Guinness is the best beer ever made, just love it. Also, i am not sure if you know this, but your website is actually a .com??!!??? the www.chowcast.net does not seem to work, it comes through as www.chowcast.libsyn.com. Hope to hear more soon!
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